Where to Buy the Best Dim Sims in Melbourne to Cook Yourself
Dim sim R&D continues, with new versions replacing pork with chicken or beef, in addition to the classic recipe, which contains pork, shrimp, cabbage, spring onion, soy sauce, and dough. Vegetarians may indulge in a dim sim pleasure with mushroom and vermicelli. Along with pork buns, dumplings, and spring rolls, the westernized Chinese snack is available in stores.
01. The Meat-Inn Place
02. Queenscliff Farm Foods
03. Kwok Cheung Food Manufacturing
Specializing in the production of frozen dim sims. Exclusively utilising the freshest mince and veggies. Currently serving retail stores and restaurants, all frozen handmade and small dimsims are manufactured in Australia.
04. Arctic Food Wholesalers
Finger Food Specialist and Catering supplies.
05. Mankee Dim Sim
In the Melbourne hotel business, Mankee Dim Sim is highly recognized for its genuine Asian dumplings and yum cha menu. As a long-term provider of frozen yum cha dumplings to premier restaurants, cafés, and hotels in Melbourne and broader Geelong, our exquisite quality is second to none. Their incredible staff consists of committed chefs and cooks with extensive prior working experience in prominent Asian restaurants and culinary services.
06. Second Ave. Grocer
Second Ave Grocer is a store that sells fresh seasonal vegetables, rare cheeses and hand-sliced meats, unique pantry goods, and lots of meal ideas.
07. South Melbourne Market Dim Sims
The late Ken Cheng opened the little store, which is famed for its large, flavorful dim sims. Their Dim Sims are full of freshness and flavor; these aren’t your usual fish and chip store food.
08. Harry Hoo & Co.
Harry Hoo & Co. first made dim sims for industrial takeaway clients in suburban Melbourne in 2002. They are now well-known at farmers, craft, and community markets around Victoria, in addition to our wholesale business.
09. Marathon Foods
Marathon is Australia’s market leader in the Food Service and Retail sectors for Dim Sims, Spring Rolls, and Puffy Dogs.
10. Kelly's Meats
Known in the BBQ scene, with years of combined expertise in the meat sector in Melbourne’s South East, offering a wide choice of fresh and frozen items.
Dim Sum is an umbrella word for a variety of dumplings. These bite-sized servings are commonly known as ‘Yum Cha’ in Australian eateries.
They can be frozen for up to 6-12 months. After defrosting, do not refreeze.
You can’t cook dim sims in the air fryer because the outsides come out rock hard and nothing you do will make them taste like the ones from the chip store. Even after defrosting and covering them with oil, the outsides are as hard and brittle as a corn chip.
